Post
Annexation of the Jaintia Kingdom (1835)
A detailed account of the causes, British occupation and consequences of the 1835 annexation of the Jaintia Kingdom under Raja Rajendra Singh.
GS Paper I
Study Ancient, Medieval and Modern Indian History, Art and Culture, archaeology and world-history topics in simple language with timelines, tables and exam-focused explanations.
Latest History and Culture articles
Post
A detailed account of the causes, British occupation and consequences of the 1835 annexation of the Jaintia Kingdom under Raja Rajendra Singh.





Post
Study Anglo-Jaintia relations from the Company’s Diwani of Bengal to trade disputes, frontier intervention, political pressure and the crisis before annexation.






Post
Understand how British control followed the Anglo-Khasi War through political agencies, treaties, indirect rule, district administration and the preservation of Khasi Hima.





Post
Read the life of U Tirot Sing Syiem of Nongkhlaw, his leadership in the Anglo-Khasi War, imprisonment in Dhaka and enduring legacy in Meghalaya.






Post
A detailed history of the Anglo-Khasi War of 1829–1833: causes, Nongkhlaw attack, Khasi guerrilla resistance, British strategy, outcome and significance.





Post
Learn why the British built the Sylhet–Assam road, how the Nongkhlaw agreement broke down and why the project triggered organised Khasi resistance.






Post
Examine David Scott’s frontier policy, road diplomacy, commercial pressure and political intervention in the Khasi Hills during early British expansion.





Post
Trace British expansion towards the Khasi, Jaintia and Garo Hills from the Bengal frontier and Treaty of Yandabo to annexation and colonial administration.






Post
Study the Jaintia Kingdom’s political, military and commercial relations with the Ahoms of Assam, Cachar, Sylhet and Bengal before British annexation.


Post
The Jaintia Kingdom was one of the most important pre-colonial political formations of present-day Meghalaya. It was associated mainly with the Pnar people and…