Environment & Ecology
Food Security
Food Security articles for UPSC exam preparation under Environment & Ecology.
4 articles in this topic
Articles on Food Security
Towards Sustainable Fisheries and Aquaculture in India
Fisheries and aquaculture in India, vital for livelihoods, nutrition, and trade, faces mounting challenges, from overfishing and pollution to climate change and inequitable access to resources.
India Becoming A Hub of Natural Farming
Context Recently, the Prime Minister of India, at South India Natural Farming Summit in Tamil Nadu, declared that India is poised to become a global hub for natural farming, emphasizing its alignment with traditional wisdom, scientific innovation, and sustainable development. About Natural Farming It is a chemical-free agricultural method that relies on locally available resources such as cow dung, cow urine, biomass mulch, and indigenous seeds. It avoids synthetic fertilizers and pesticides, fo
India Needs a Green Fodder Revolution
Context India, the world’s largest milk producer, is facing a severe shortage of fodder and livestock feed, and risks undermining decades of progress in rural development and nutrition. About India is accounting for approximately 23–24% of global milk output, and over 70 million farmers are directly involved in dairying. It contributes to one-third of rural household income, especially for small and marginal farmers.
Antibiotic Regulations in Food Producing Animals Amid Global AMR Concerns
India is stepping up its regulatory framework to address the use of antibiotics in food animal production, reflecting a broader international push to safeguard human health and ensure food safety.